Spinach Salad with Bacon and Bleu Cheese Vinaigrette
Poached Salmon in Lemon Wine Sauce
White & Wild Rice
Peasant Loaves with Butter
Tossed Green Salad with Choice Dressing
Prime Rib with Au Jus and Horseradish Dressing
Roasted Garlic/Rosemary Potatoes
Variety Rolls with ButterCaesar Salad
Beef Burgundy
Parslied Egg Noodles
Herbed Crescent Rolls
Tossed Greens with Choice Dressing
Chicken Medallions in Chardonnay or Tangy Barbecue Sauce
Buttery Scalloped Potatoes
Herb & Cheese Biscuits
Tomato, Green Pepper, Red Onion and Mozzarella Cheese
drizzled with Olive Oil
& Balsamic Vinegar
Italian Style Pork Roast
Penne Pasta ala Marinara or Alfredo
Focaccia
Squares
Red & Green Cabbage Salad with Thai Peanut Dressing
Tropical Chicken Breasts
Jasmine Rice with Toasted Coconut and Lime Essence
Sesame Breadsticks
The Dessert
Wedding
Reception
Mid afternoon or evening wedding? Impress your guests
and save money with individual dessert servings to compliment your
wedding cake. Selections include:
Burnt
Creme (Creme Brulee')
Chocolate
Mousse
Fresh
Fruit Tarts
Caramel
Nut Bars
Add
coffee and punch for a perfect celebration.
E-mail
for details!
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A
sampling of our clients’ favorites:
Italian or Mexican Style Layered Cheese
Torta
Chicken Skewers with Teriyaki and Thai Peanut Sauce
Cool & Creamy Seafood Mousse
Smoked Salmon with Herbed Cream Cheese & Capers
Baked Cheese Straws
Cocktail Meatballs with Swedish, Sweet & Sour and Barbecue Sauce
Assorted Mini Quiches
Savory Turkey Sausage Puffs
Mini Beef Wellington in Puff Pastry Shells
Spicy Marinated Beer Shrimp
Jelled Gazpacho with Guacamole & Blue Corn Chips
Hummus and Tapenade Spreads with Pita Triangles
Baked Chinese Shrimp Toast with Oriental Dipping Sauce
Melon Wedges
wrapped with Italian Prosciutto
Fresh Fruit and
Vegetable Presentations
Spinach Dip in
Sourdough Rounds
Theme
Menus
Italian
Antipasto: Fine Meats & Cheeses,
Fresh
and Marinated Vegetables and Seasonings with Crusty Italian Loaves
Baked Potato
Bar: Traditional and Exotic Toppings
Tea Party:
Family Style Service of Finger Sandwiches, Scones, Canapes and Select
Hot and Iced Teas.
Build Your Own
Burritos: Meats, Legumes, Cheeses and Trimmings
Banana Split Bar: Variety Ice Creams,
Gooey Toppings, Whipped Cream
and a Cherry on Top
Donna King
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